Friday, March 13, 2009
Time's Delectation Challenges Us To Enjoy Now
With spring breathing down our necks my fancy turns to summer goodies like tomatoes, zucchinis, beans, lovely lettuces, all grown in the garden or bought from the Saturday farmers' markets that now abound all around Indianapolis. I still can't believe how quickly winter seems to have flown by. Time's elastic, for sure. This morning, getting restless while sitting, I kept opening my eyes to check the time. It took eternity for the LED to mark the one-minute change. Useless, I suppose, to harp on time and try to save it for some future delectation. It can only be enjoyed now.
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